Home AEC Tiger Hospitality’s Station8 Public Market Brings a 20,000 SQFT Food Hall to UC San Diego
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Tiger Hospitality’s Station8 Public Market Brings a 20,000 SQFT Food Hall to UC San Diego

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Photo by Samantha Sophia on Unsplash
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New UC San Diego development aims to merge campus dining with public-facing food hall culture in La Jolla Food halls have become a fixture in urban corridors and refurbished industrial spaces, but UC San Diego is betting the model can work in a different setting: directly on a college campus. That idea is taking shape […]

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